Singapore’s vegetarian restaurants are easy to find across the island, whether you prefer local favourites or international flavours. Komala Vilas and Gokul Vegetarian offer extensive menus—from creamy paneer curries to crispy dosai and spicy chaats. For Chinese vegetarian fare, check out LingZhi Vegetarian for modern creations, Lotus Vegetarian for buffets, https://edgarr641mvc9.gynoblog.com/profile