Khichu is a well-liked Gujarati snack or facet dish. Topped with a bit oil and methi masala, it is amongst the simplest Indian snacks recipes. It is actually traditionally utilized to make papad.  You can even serve it as being a tasty appetizer. Rabri is an Indian sweet dish produced https://ethnicindiangrocer.com.au/product/groc-pachranga-murabba-amla-800g/